1. Discovering Chucky
I guess it begins about August of 2012 when I found out I was pregnant with our fifth child. I decided about this time that I was going to make this pregnancy my healthiest one yet. I had been working … Continued
I guess it begins about August of 2012 when I found out I was pregnant with our fifth child. I decided about this time that I was going to make this pregnancy my healthiest one yet. I had been working … Continued
Chicken Tortilla Soup recipe adapted from Chris Scheuer You can go with your own choice http://appalachianmagazine.com/2016/05/10/honoring-the-southern-soldier-on-confederate-memorial-day/ cipla cialis india and can make your love life happier. Massage Therapy covers various therapeutic approaches and is sildenafil generic uk working to improve the … Continued
These are the best pickles, hands down. They are great in sandwiches and even all by themselves. And the best part is that they are super easy to make. So here’s the recipe: Get a quart jar. Fill it with … Continued
Kefir is a great source of probiotics. Probiotics are essential to improving the microbiome of your gut which aids in digestion and more importantly, your immune system. 80% of your immune system is in your gut. Sugar and processed foods … Continued
This is a great way to use all kinds of vegetables. It caramelizes the sugars in the vegetables to make them just melt-in-your-mouth delicious. My kids can’t get enough of them! Use a variation of the following vegetables based on … Continued
Ingredients: 10 cups (1000g) old-fashioned rolled oats 3 cups (400g) slivered almonds1 2 teaspoons ground cinnamon 1 cup unsweetened shredded coconut (OPTIONAL) 2 cups (600g) pure maple syrup 1 cup (200g) coconut oil real salt (about 1/2 teaspoon) 1 teaspoon (5g) almond extract 4 Tablespoons (50g) vanilla extract (yes, … Continued
Adapted from Hershey’s “PERFECTLY CHOCOLATE” Chocolate Cake Recipe Ingredients 2 cups Organic sugar (That’s correct, we splurge occasionally on birthdays and special occasions) 1-3/4 cups whole grain freshly milled wheat flour 3/4 cup Organic Cacao powder 1-1/2 teaspoons aluminum-free baking powder 1-1/2 teaspoons baking … Continued
Ingredients: 1 whole New School Acres free-range chicken salt and pepper 1 Tbsp butter 1 onion, chopped fine 3 garlic cloves, minced 2 tsp fresh rosemary, minced or 1/2 tsp dried 2 cups chicken broth 2 Tbsp butter 2 Tbsp flour … Continued
For a thicker fudge, double, triple, or quadruple the recipe. You can also make it look awesome by pouring the chocolate on when the almond butter mixture is warm and pulling a knife back and forth to swirl the chocolate … Continued
Sometimes you just get that craving for chocolate. Girls, you know what I mean. This satisfies the craving without the guilt. 1/4 cup of butter or coconut oil 2-3 Tbsp honey 1/4 cup raw cacao powder Email campaign software is … Continued
Do you ever want those melt-in-your-mouth soft pretzels from the mall without having to actually go there and fight the crowds, pay too much, and wonder what’s actually in them? The answer is to make them yourself. This recipe makes … Continued
I was first introduced to gnocchi on a trip to Italy. I quickly fell in love with the soft potato dumpling that just melted in my mouth.This is a sweeter version that is perfectly complemented with a butter thyme sauce. … Continued
This is a great easy meal for those chilly fall or winter days. It’s a great way to use that pumpkin puree that you made from your Halloween jack-o’-lanterns. Serve it with some warm artisan bread or even better in … Continued
This pretty closely resembles the traditional gumbo served in Louisiana. We opted here for a vegetable version for a healthier alternative. Ingredients: 1 tablespoon grapeseed oil 4 cloves garlic, minced 1 medium onion, finely chopped 1 medium green bell pepper, finely chopped 8 ounces fresh … Continued
Eating this dish satisfied my cravings for Chinese food without having to worry about what is in the food. Spicy Chinese Eggplant INGREDIENTS 2 large Japanese eggplants (or 1 large regular one or equivalent) – cut into 1 inch cubes … Continued