Ginger stir-fry
This reminds me of my favorite hibachi restaurant. I hope you enjoy! Ginger sauce: 1/2 cup chopped onion 1/2 cup coconut aminos 3 medium cloves garlic 1/2 oz fresh ginger, peeled and minced Juice of one lemon 1 tsp rice … Continued
Butternut Squash Bisque
Perfect for fall, paired with some homemade bread. Ingredients: 1 large butternut squash, halved and seeded 3 Tbsp butter 2 cloves of garlic, sliced 1 onion, diced 2 carrots, sliced 1 apple, peeled, cored, and diced 4 cups chicken stock … Continued
Chocolate Milkshake
Ingredients: 500 grams frozen bananas 100 grams cashews 18 grams cacao powder 700 grams liquid With the introduction of computers and innovative devices, they can now serve and address each problem precisely, effectively, generico cialis on line safely, and appropriately. However, … Continued
Pumpkin Soup
This is a great easy meal for those chilly fall or winter days. It’s a great way to use that pumpkin puree that you made from your Halloween jack-o’-lanterns. Serve it with some warm artisan bread or even better in … Continued
Pumpkin Pie Smoothie
I just cooked up and pureed all of my jack-o-lanterns. With the cooler weather and the fresh pumpkin, I needed some recipes to use it. This is a delicious sugar-free treat that our family enjoys. Ingredients (makes 6 cups) 1 … Continued
Salsa Verde (Green Salsa)
To use as a dip for tortilla chips. Can also be cooked and used as a topping over broiled salmon or scrambled eggs. Ingredients: 1/2 pound tomatillos, husked, rinsed, and quartered 2 green chiles 1/2 to 1 jalapeno (you can omit … Continued
Vegan Macaroni and “Cheese”
Just to make things clear: this is not going to taste like a box of Kraft Macaroni and Cheese. It doesn’t necessarily even really taste like cheese either. But it is reminiscent of the texture of a homemade macaroni and … Continued
RFC Tropical Green Smoothie
posted in: Blender Recipes, Breakfast Recipes, Fruits and Vegetables, Raw, Snack Recipes, Vegan Recipes |
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From the islands of… Buckeye? Here is a green smoothie recipe you are bound to enjoy. There is no place as tropical as Buckeye, Arizona when we make this tropical green smoothie. Our kids ask for green smoothies every morning … Continued
Lime Cilantro Dressing
posted in: Blender Recipes, Food Processor Recipes, Raw, Recipes, Salad Recipes, Uncategorized, Vegan Recipes |
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This tastes great on a southwestern salad or as a dip for vegetables. 1/2 cup organic rice milk 1/8 cup raw cashews 1/2 Tbsp chia seeds 1 cup cilantro loosely packed, then chopped 2 cloves garlic juice of 1 lime … Continued
Cashew Ranch Dressing
This doesn’t taste like the stuff from a packet or what you buy at the store. But that’s a good thing. It tastes fresh and is a good, healthy addition to a salad or a dip for vegetables. Cashew Ranch … Continued
RFC Easy Homemade Rice Milk
We were buying organic rice milk at Costco in Bulk over the last year since we stopped buying commercially produced organic milk. Since I like to know exactly what is in my food and I enjoy trying to make anything … Continued
RFC Real French Toast
If you love french toast, you will love this real, whole food version. INGREDIENTS: 5 Medium Real Eggs 1 cup of Rice Milk or Almond Milk 1/4 teaspoon of Sea Salt 2 teaspoons of Cinnamon (optional) 20 – 24 Slices … Continued
Real Food Central Raw Salsa
What is better than fresh salsa from raw organic ingredients? Ingredients: 5 Medium whole tomatoes 3 medium garlic cloves 1 small fresh hot pepper (or a small piece of a large hot pepper, seeded if you don’t like it too … Continued
Homemade Blender Mayonnaise
Blender Mayonnaise (Yields approximately 10 fluid ounces) Place in blender: 1/4 cup raw organic apple cider vinegar 3 real eggs 1 teaspoon sea salt 1 1/4 teaspoon dry mustard For Bosch Blender turn blender to speed 2, for Vitamix turn … Continued